Gary Kucy, the subject of a story that ran in the Winter issue of Edible Idaho South, was recently named a semifinalist in the esteemed James Beard Awards. Congratulations to Gary! Here’s that story again:
The hinterlands surrounding resort communities like McCall and Sun Valley are teeming with wild game. Right? But it’s not like buckskin-clad mountain men with scruffy beards are knocking at the backdoors of local restaurants offering
