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About Guy Hand
Guy Hand is an award-winning food writer, photographer and public radio producer. He is also Edible Idaho South magazine's managing editor.Leave a Reply Click here to cancel reply.
Upcoming Events
May
26
Sun
6:00 pm
Tempting Tapas Class @ The Basque Market
Tempting Tapas Class
@ The Basque Market
May 26 @ 6:00 pm – 8:00 pm
In this interactive cooking class you will learn how to make party pleasing tapas (Spanish appetizers). The class starts with a wine tasting and [...]
May
28
Tue
1:30 pm
Wishes & Wine – Indian Creek Winery @ Indian Creek Winery
Wishes & Wine – Indian Creek…
@ Indian Creek Winery
May 28 @ 1:30 pm – 6:00 pm
May 27, 2013 – The Second Annual Wishes & Wine Event at Indian Creek Winery This event will be held from 11 am to [...]
Jun
5
Wed
6:00 pm
Paella Cooking Class @ The Basque Market
Paella Cooking Class
@ The Basque Market
Jun 5 @ 6:00 pm – 8:00 pm
Learn how to make Spain’s national dish, Paella! The cooking class begins with a wine tasting and appetizers, followed by instruction on making chicken, [...]
Jun
8
Sat
5:30 pm
Dinner in the Orchard @ Symms Fruit Ranch
Dinner in the Orchard
@ Symms Fruit Ranch
Jun 8 @ 5:30 pm – 9:30 pm
Dinner on the Farm Series: Dinner in the Orchard Idaho Preferred’s Dinner on the Farm Series Presents Dinner in the Orchard When: July 13, 2013 [...]
5:30 pm
Dinner on the Dairy @ The Risk
Dinner on the Dairy
@ The Risk
Jun 8 @ 5:30 pm – 9:30 pm
Idaho Preferred’s Dinner on the Farm Series Presents Dinner on the Dairy When: June 8, 2013 from 5:30-9:30pm Where:The Risk 520 S 800 E, [...]
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DIGITAL EDITION
-
Trail Creek Dinner Benefit for The Hunger Coalition, May 21st
April 30, 2013
-
A Little Louisiana in Idaho
April 19, 2013
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A Glimpse at “UnWined at the Movies”
March 28, 2013
-
The Tomato Independence Project
March 25, 2013
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Chef Abby’s Spring Cover Recipe
March 11, 2013
-
Trail Creek Dinner Benefit for The Hunger Coalition, May 21st
April 30, 2013
-
A Little Louisiana in Idaho
April 19, 2013
-
A Glimpse at “UnWined at the Movies”
March 28, 2013
-
The Tomato Independence Project
March 25, 2013
-
Chef Abby’s Spring Cover Recipe
March 11, 2013




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