Edible Idaho South is published four times a year: summer, fall, winter and spring. To make sure you never miss an issue, you can subscribe to Edible Idaho South and receive each issue by mail. Subscriptions are $28 for one year, $48 for two.
Subscribe today and know that you’ll be supporting Edible Idaho South by helping us to produce stories about your favorite chefs, farmers, ranchers, fishermen and artisan producers.
Edible Magazines make great gifts. Treat the foodie in your life today! For a gift subscription, simply enter the name and address of the person you would like to receive Edible Idaho South when asked for a shipping address.